2024-12-16

Elderflower Collins

Elderflower Collins

Drinks
A light and refreshing cocktail with a hint of elderflower and the citrusy character of So Sour. Perfect for summer days. Method: Built / Glass: Highball / Garnish: Mint and lime wedge
Preparation: 3 minutes
for 1 drink

Ingredients

  • 50 ml vodka or gin
  • 40 ml so sour instead of lemon juice
  • 20 ml white elderflower syrup
  • 1 handful mint leaves small
  • soda water to top up

Recipe steps

  • Pour the vodka or gin, So Sour, and white elderflower syrup into a highball glass filled with ice.
  • Clap the mint leaves between your hands to release their aromas, then drop them into the glass.
  • Top up with soda water.
  • Stir gently with a bar spoon.
  • Garnish with a fresh mint sprig and a lime wedge.

2024-12-16

Classic Lemonade

Classic Lemonade

Drinks
A refreshing, simple, and versatile lemonade that you can easily modify by adding flavored syrups. Method: Built / Glass: Highball / Garnish: Lemon wedges
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml so sour instead of lemon juice
  • 20 ml simple syrup
  • soda water to top up

Recipe steps

  • Pour So Sour and simple syrup into a highball glass filled with ice.
  • Top up with soda water.
  • Stir vigorously.
  • Garnish with lemon wedges.
2024-12-16

Daiquiri

Daiquiri

Drinks
A simple yet elegant cocktail featuring the distinct character of rum and the refreshing note of So Sour. Method: Shaken / Glass: Coupette / Garnish: Lime
Preparation: 3 minutes
for 1 drink

Ingredients

  • 50 ml white rum
  • 40 ml so sour instead of lime juice
  • 20 ml simple syrup

Recipe steps

  • Add all ingredients to a cocktail shaker filled with ice.
  • Shake well until thoroughly chilled.
  • Strain the cocktail into a chilled coupette glass.
  • Garnish with a lime wedge.
2024-12-16

Kamikaze

Kamikaze

Drinks
A classic shot that gets a distinct, sour character from So Sour. Perfect for parties and quick toasts. Method: Shaken / Glass: Shot / Garnish: None
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml vodka
  • 40 ml so sour instead of lime juice
  • 20 ml simple syrup
  • 20 ml Blue Curaçao

Recipe steps

  • Add all ingredients to a cocktail shaker filled with ice.
  • Shake well until thoroughly chilled.
  • Strain evenly into 4 shot glasses. (Tip for even pouring: Fill each glass about halfway first, then go back to top them up).
2024-12-16

Aviation

Aviation

Drinks
A classic cocktail with a subtle violet accent. Thanks to So Sour, it gains exceptional intensity and elegance. Method: Shaken / Glass: Coupette / Garnish: Lemon twist
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml gin
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • 10 ml Crème de Violette
  • 5 ml maraschino liqueur

Recipe steps

  • Add all ingredients to a cocktail shaker filled with ice.
  • Shake well until thoroughly chilled.
  • Strain into a chilled coupette glass.
  • Express the oils from a lemon twist over the drink, then use the twist as garnish.
2024-12-16

Pisco So Sour

Pisco So Sour

Drinks
A Peruvian classic with a hint of egg white, which gives it a velvety texture, while So Sour emphasizes the distinct character of Pisco.   Method: Shaken (Dry & Wet) / Glass: Coupette / Garnish: Lemon Zest
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml Pisco
  • 20 ml so sour instead of lime juice
  • 10 ml simple syrup
  • 20 ml liquid egg white
  • 1 dash Amargo Chuncho Bitters

Recipe steps

  • Add all ingredients to a cocktail shaker.
  • Dry shake: Seal the shaker and shake vigorously without ice for about 15 seconds to emulsify the egg white.
  • Wet shake: Add ice to the shaker and shake again vigorously until well-chilled (about 15-20 seconds).
  • Double strain (using a Hawthorne strainer from the shaker and a fine mesh strainer over the glass) into a chilled coupette glass.
  • Garnish with lemon zest.
2024-12-15

Sidecar

Sidecar

Drinks
An elegant cocktail with a sweet and sour taste, perfect for evening occasions. Method: Shaken / Glass: Coupette / Garnish: Orange twist
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml brandy
  • 20 ml orange liqueur e.g., Cointreau, Triple Sec
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup

Recipe steps

  • Add all ingredients to a cocktail shaker filled with ice.
  • Shake well until thoroughly chilled.
  • Strain into a chilled coupette glass.
  • Express the oils from an orange twist over the drink, then use the twist as garnish.
2024-12-15

Mojito So Sour

Mojito So Sour

Drinks
A fresh mojito variation with a distinct citrus accent from So Sour and aromatic mint. Method: Built / Glass: Highball / Garnish: Mint and lime
Preparation: 3 minutes
for 1 drink

Ingredients

  • 50 ml rum preferably light
  • 40 ml so sour instead of lime juice
  • 20 ml simple syrup
  • 1 handful mint leaves
  • Soda water to top up
  • Crushed ice

Recipe steps

  • Add the rum, So Sour, and simple syrup to a highball glass.
  • Clap the mint leaves briskly between your hands to release their aroma, then drop them into the glass. (Note: This recipe uses clapping instead of the traditional gentle muddling for Mojitos).
  • Fill the glass completely with crushed ice.
  • Top up with soda water.
  • Stir gently with a bar spoon, lifting from the bottom, to combine the ingredients.
  • Garnish with a fresh mint sprig and a lime wedge.
2024-12-15

Penicillin

Penicillin

Drinks
An original cocktail with a slightly peaty aroma that perfectly combines whisky with the lemon note of So Sour. Method: Shaken / Glass: Rocks glass / Garnish: Candied Ginger
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml blended Scotch whisky
  • 10 ml Islay Single Malt Whisky
  • 40 ml so sour instead of lemon juice
  • 20 ml honey-ginger syrup

Recipe steps

  • Add the blended Scotch whisky, Islay Single Malt Whisky, So Sour, and honey-ginger syrup to a cocktail shaker filled with ice. (Note: The traditional Penicillin recipe shakes the first three ingredients and then floats the Islay whisky on top of the finished drink.)
  • Shake well until thoroughly chilled.
  • Strain into a rocks glass filled with fresh ice.
  • Garnish with a piece of candied ginger.
2024-12-15

Margarita

Margarita

Drinks
A classic drink with a citrus note, in which So Sour replaces the traditional lime juice. Perfect for summer evenings. Method: Shaken / Glass: Cocktail glass / Garnish: Lime wedge and salt rim
Preparation: 3 minutes
for 1 drink

Ingredients

  • 50 ml tequila
  • 40 ml so sour instead of lime juice
  • 20 ml simple syrup
  • 20 ml orange liqueur e.g., Triple Sec, Cointreau
  • salt for rimming the glass
  • lime wedge for rimming and garnish

Recipe steps

  • Prepare the glass: Take a chilled cocktail glass. Moisten the outer rim with a lime wedge. Dip the moistened rim onto a plate of salt to create a salt crust (optional).
  • Shake the cocktail: Add the tequila, So Sour, simple syrup, and orange liqueur to a cocktail shaker filled with ice.
  • Shake well until thoroughly chilled (about 15-20 seconds).
  • Strain: Strain the mixture into the prepared cocktail glass.
  • Garnish: Garnish with a fresh lime wedge.
2024-08-30

Vodka SO Sour

Vodka Sour

Vodka SO Sour

Drinks
A classic cocktail with a twist, perfect for those just starting their cocktail journey. The delicate combination of vodka, simple syrup, and SO Sour gives it a refreshing taste, while angostura bitters add depth. Shaken with egg white, the drink gains a creamy texture, and the lemon zest squeezed over the cocktail enhances it with a fresh aroma.
Method: Shaken / Glass: Short / Garnish: Lemon zest
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml vodka
  • 30 ml so sour instead of lemon juice
  • 20 ml simple syrup
  • 2 dashes angostura bitter
  • 20 ml egg white egg white substitute

Recipe steps

  • Place all ingredients in a shaker filled with ice.
  • Shake vigorously to combine all the ingredients.
  • Strain the cocktail into a short glass.
  • Squeeze the lemon zest over the cocktail to release its essential oils.
  • Garnish the drink with the lemon zest.
2024-08-29

Whisky SO Sour

Whisky Sour

Whisky SO Sour

Drinks
For whisky lovers looking to try something new. Whisky SO Sour combines the classic taste of whisky with the citrusy note of SO Sour and the subtle sweetness of simple syrup. Angostura bitters highlight the richness of the flavors, while orange zest adds a refreshing finish. A perfect choice for an evening with friends.
Method: Shaken / Glass: ShortIce: Cubes / Garnish: Orange zest
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml whisky
  • 30 ml so sour instead of lemon juice
  • 20 ml simple syrup
  • 2 dashes angostura bitters
  • 20 ml egg white egg white substitute

Recipe steps

  • Place all ingredients in a shaker filled with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a short glass filled with ice cubes.
  • Squeeze the orange zest over the cocktail to release its essential oils.
  • Garnish the drink with the orange zest.
2024-08-28

Long Island Ice Tea

Long Island Iced Tea

Long Island Iced Tea

Drinks
An iconic cocktail that can surprise even the most experienced drinkers with its strength. The combination of five spirits, SO Sour, and simple syrup creates a drink that is both strong and refreshing. The cola added at the end gives it a characteristic, tea-like taste. Lemon peel is the perfect finishing touch for this classic.
Method: Shaken / Glass: Long / Ice: Cubes / Garnish: Lemon
for 1 drink

Ingredients

  • 20 ml vodka
  • 20 ml gin
  • 20 ml white rum
  • 20 ml tequila
  • 20 ml triple sec
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • Top cola

Recipe steps

  • Place vodka, gin, white rum, tequila, triple sec, SO Sour, and simple syrup in a shaker with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a long glass filled with ice cubes.
  • Add cola to the top of the cocktail.
  • Garnish the drink with a lemon slice.
2024-08-27

Mai Tai

Mai Tai

Mai Tai

Drinks
A tropical classic with a deep, refreshing taste, where the secret lies in a quality almond syrup. The combination of dark rum, orange liqueur, and SO Sour makes the drink both sweet and tart, with a hint of exoticism. Orange peel and mint add an aromatic finish.
Method: Shaken / Glass: Short / Ice: Cubes / Garnish: Orange peel, mint
Preparation: 3 minutes
for 1 drink

Ingredients

  • 60 ml dark rum
  • 20 ml orange liqueur
  • 30 ml so sour instead of lemon juice
  • 20 ml almond syrup orgeat

Recipe steps

  • Place all ingredients in a shaker filled with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a short glass filled with ice cubes.
  • Garnish the drink with orange peel and a sprig of mint.
2024-08-25

Electric Iced Tea

Electric iced tea

Electric Iced Tea

Drinks
A powerful cocktail with an electrifying color and intense flavor. The combination of five spirits and blue curaçao creates a strong yet refreshing drink. The Sprite added at the end gently balances the cocktail's strength, while the lime adds freshness. Ideal for those seeking a drink with a strong punch.
Method: Shaken / Glass: Long / Ice: Cubes / Garnish: Lime
Preparation: 3 minutes
for 1 drinks

Ingredients

  • 20 ml vodka
  • 20 ml gin
  • 20 ml white rum
  • 20 ml tequila
  • 20 ml blue curaçao
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • Top Sprite

Recipe steps

  • Place vodka, gin, white rum, tequila, blue curaçao, SO Sour, and simple syrup in a shaker with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a long glass filled with ice cubes.
  • Add Sprite to the top of the cocktail.
  • Garnish the drink with a lime slice.
2024-08-25

Pornstar Martini

Pornstar Martini

Pornstar Martini

Drinks
One of the most recognizable cocktails in the world, popular for its unique combination of vanilla sweetness, tropical passion fruit, and a hint of prosecco. All ingredients (except prosecco) are shaken to perfection, creating a harmonious cocktail with a rich, exotic flavor. Prosecco served alongside is the perfect complement to this enticing drink.
Method: Shaken / Glass: Coupette / Ice: None / Garnish: Half passion fruit
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml vodka
  • 20 ml vanilla syrup
  • 20 ml so sour instead of lemon juice
  • 30 ml passion fruit purée
  • 20 ml passoa
  • Top prosecco

Recipe steps

  • Place vodka, vanilla syrup, SO Sour, passion fruit purée, and Passoa in a shaker.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a coupette glass.
  • Serve prosecco on the side in a shot glass.
  • Garnish the drink with half a passion fruit.
2024-08-25

Brumble SO Sour

Brumble

Brumble SO Sour

Drinks
An elegant cocktail that impresses not only with its taste but also with its appearance. The well-shaken ingredients create a base for the bold blackberry liqueur, which trickles down the crushed ice, creating a visually stunning gradient. A blackberry garnish perfectly complements this fruity drink.
Method: Shaken / Glass: Short / Ice: Crushed / Garnish: Blackberry
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml gin
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • 10 ml blackberry liqueur

Recipe steps

  • Place the gin, SO Sour, and simple syrup in a shaker with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the mixture into a short glass filled with crushed ice.
  • Carefully pour the blackberry liqueur over the top to create a layered effect.
  • Garnish the drink with a blackberry.
2024-08-25

French 75

French 75

French 75

Drinks
A subtle and elegant cocktail, perfect for special occasions. Gin and SO Sour create a balanced base, while prosecco adds lightness and finesse. The possibility of experimenting with different gins or flavored syrups makes the French 75 adaptable to various tastes. Lemon zest adds freshness and elegance.
Method: Shaken / Glass: Flute / Ice: None / Garnish: Lemon zest
Preparation: 3 minutes
for 1 drink

Ingredients

  • 40 ml gin
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • Top prosecco

Recipe steps

  • Place gin, SO Sour, and simple syrup in a shaker with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a flute glass.
  • Add prosecco to the top of the cocktail.
  • Garnish the drink with lemon zest.
2024-08-25

New York Sour

New York Sour

New York Sour

Drinks
A refined cocktail that combines classic flavors with a modern twist. The addition of red wine on top creates an impressive layer, giving the drink a unique appearance. The rich taste of bourbon, SO Sour, and angostura, with a delicate, wine-citrus finish, makes this cocktail one that will delight the most demanding connoisseurs.
Method: Shaken / Glass: Short / Ice: Cubes / Garnish: Orange zest
Preparation: 3 minutes
for 21 drink

Ingredients

  • 40 ml bourbon
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • 2 dashes angostura bitters
  • 20 ml egg white egg white substitute
  • Float red wine

Recipe steps

  • Place bourbon, SO Sour, simple syrup, angostura, and egg white in a shaker with ice.
  • Shake vigorously to combine the ingredients.
  • Strain the cocktail into a short glass filled with ice cubes.
  • Carefully float the red wine on top, creating a layered effect.
  • Garnish the drink with orange zest.
2024-08-25

Old Cuban

Old Cuban

Old Cuban

Drinks
An aromatic and sophisticated cocktail that transports us to the sunny Caribbean. The intense minty aroma, achieved by shaking mint in the shaker, blends with the deep flavor of dark rum and SO Sour. Prosecco added at the end gives the drink a lightness, and a mint leaf on top is the elegant finishing touch for this exceptional cocktail.
Method: Shaken / Glass: Coupette / Ice: None / Garnish: Mint leaf
Preparation: 3 minutes
for 1 drink

Ingredients

  • 60 ml dark rum
  • 20 ml so sour instead of lemon juice
  • 10 ml simple syrup
  • 2 dashes angostura bitters
  • Handful of mint
  • Top prosecco

Recipe steps

  • Place dark rum, SO Sour, simple syrup, angostura, and a handful of mint in a shaker with ice.
  • Shake vigorously to release the mint aroma and combine the ingredients.
  • Strain the cocktail through a fine strainer into a coupette glass.
  • Add prosecco to the top of the cocktail.
  • Garnish the drink with a mint leaf.
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