New York Sour
A refined cocktail that combines classic flavors with a modern twist. The addition of red wine on top creates an impressive layer, giving the drink a unique appearance. The rich taste of bourbon, SO Sour, and angostura, with a delicate, wine-citrus finish, makes this cocktail one that will delight the most demanding connoisseurs.Method: Shaken / Glass: Short / Ice: Cubes / Garnish: Orange zest
na 21 drink
Ingredients
- 40 ml bourbon
- 20 ml so sour instead of lemon juice
- 10 ml simple syrup
- 2 dashes angostura bitters
- 20 ml egg white egg white substitute
- Float red wine
Recipe steps
- Place bourbon, SO Sour, simple syrup, angostura, and egg white in a shaker with ice.
- Shake vigorously to combine the ingredients.
- Strain the cocktail into a short glass filled with ice cubes.
- Carefully float the red wine on top, creating a layered effect.
- Garnish the drink with orange zest.
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