Mai Tai
A tropical classic with a deep, refreshing taste, where the secret lies in a quality almond syrup. The combination of dark rum, orange liqueur, and SO Sour makes the drink both sweet and tart, with a hint of exoticism. Orange peel and mint add an aromatic finish.Method: Shaken / Glass: Short / Ice: Cubes / Garnish: Orange peel, mint
na 1 drink
Ingredients
- 60 ml dark rum
- 20 ml orange liqueur
- 30 ml so sour instead of lemon juice
- 20 ml almond syrup orgeat
Recipe steps
- Place all ingredients in a shaker filled with ice.
- Shake vigorously to combine the ingredients.
- Strain the cocktail into a short glass filled with ice cubes.
- Garnish the drink with orange peel and a sprig of mint.
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